Description
Tartaric acid with formula C4H6O6 is an organic acid widely used as a flavoring agent in the food industry. This compound also decreases the pH of the product and functions as a preservative because bacteria and harmful microorganisms cannot survive in acidic products. It also applies a desirable sour flavor to the food items.
Where to buy tartaric acid?
If you want further information about tartaric acid properties and price, call us at the numbers below the website. Our team at Shanghai Chemex will send you this item with the highest quality.
Chemical and physical properties
This chemical substance appears as a white powder, and It doesn’t have any detectable odor. Some of the most essential properties of this chemical are listed below:
| Chemical formula | C4H6O6 |
| Molecular weight | 150.09 g/mol |
| CAS number | 87-69-4 |
| Melting point | 169 °C |
| Flash point | 210 °C |
Tartaric acid’s pH is about 1.6, and it is freely soluble in water. It can also be mixed with ethanol.
Applications
This chemical substance is widely used in Food industries as a flavoring agent to apply a desirable sour taste. It can also act as an antioxidant and emulsifier in the preparation of food products. On the other hand, bacteria and harmful microorganisms can’t survive in acidic environments. That is why by adding this acid to the food product, you can keep the product for a more extended period. It doesn’t let bacteria grow and act as a preservative.
One of the other uses of tartaric acid is in the ingredients of cosmetic products. Since cosmetic products should have a neutral pH, manufacturers use this acid to adjust the pH level of the final products.
Tartaric acid MSDS
This acid is classified as an organic acid, and it is not reactive in normal conditions. However, it should be stored in a cool area and be away from excess heat. It is essential to wear appropriate clothes while working with this chemical in laboratories.
This chemical is a corrosive substance and can cause severe eye damage, so you should wear protective glasses to take care of your eyes. If a small amount of this chemical exposes your eyes, wash it with plenty of water.
The bottom line
Tartaric acid is a valuable food additive widely used in the formulation of food products to act as a preservative and reduce the pH level of the product and doesn’t let bacteria and harmful microorganisms grow. Remember to wear protective gloves and clothing while working with this chemical because it can cause severe eye damage.
Frequently asked questions
What is the role of tartaric acid in food products?
It applies a desirable sour taste to the food and makes the food acidic so that the bacteria can’t grow.
What is tartaric acid pH level?
This acid has a pH of around 1.6, so a tiny amount is enough to reduce the pH level of the food and act as a preservative.
What are tartaric acid benefits?
This chemical can act as a preservative and antioxidant.
Is tartaric acid a vitamin C?
No, this acid and vitamin C are different chemicals. Vitamin C is ascorbic acid and is a distinct substance from tartaric acid.
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